
Anmitsu あんみつ
¥550
Agar jelly, fruit and anko, served with kuromitsu syrup.
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KAMAKURA · SINCE 1953
Warm oshiruko, anmitsu and seasonal sweets.
A quiet stop near Kamakura Station.
Seasonal sweets and shop scenes from the official Nagon Shiruko Instagram archive.
These cards link to older official posts and do not indicate current availability. Visit the account for its latest posts, which may be in Japanese.
OFFICIAL ARCHIVE
A selection of sweets from older official Instagram posts.
Seasonal availability may change.
Uji Kintoki Milk KakigoriMatcha shaved ice with anko and milk, featured in an older official post.View the official post
Spring Cream ZenzaiCream Zenzai with cherry-blossom ice cream, featured in an older official post.View the official post
Winter OzoniToasted mochi in a clear broth, featured in an older official post.View the official post
For current notices, please check the official Instagram account. Posts may be in Japanese.
Selected coverage of Nagon Shiruko and its long-running place in Kamakura.
Hanako Web
Hanako WebNagon ShirukoIntroduced as a Japanese sweet shop to visit in Kamakura.Featured in Hanako No. 1172
Tabelog
Tabelog Hyakumeiten 2023Japanese Sweets EASTSelected for Tabelog's 2023 Japanese sweets and kanmidokoro list.Wagashi / Kanmidokoro EAST
San-tatsu
San-tatsuA nostalgic Kamakura sweet shopA feature on the shop's long history and traditional atmosphere.Article by Sanpo no Tatsujin
TV Tokyo
TV TokyoAdomachiック TengokuThe shop and its Inaka Shiruko were introduced in a Komachi Street feature.Kamakura Komachi Street · No. 20
Founded in 1953, Nagon Shiruko is a long-running kanmi-dokoro—a Japanese café specializing in traditional sweets. Oshiruko is a warm dessert made with sweetened azuki beans, often served with mochi.
Founded in 1953, this Kamakura kanmi-dokoro serves traditional Japanese sweets in a quiet, Showa-era setting.
1953Founded in KamakuraFounded
70+70+Years of Japanese sweetsYears
2min2minFrom JR Kamakura StationFrom the station
From the East Exit of JR Kamakura StationAbout a 2-minute walk
Turn into a narrow lane near the entrance to Komachi Street. Look for the traditional noren curtain.
Leave JR Kamakura Station through the East Exit.
Walk toward the entrance to Komachi Street.
Continue to Komachido Building and enter the narrow lane beside it.
Look for the traditional noren curtain at the end of the lane.
| Shop | 納言志るこ店 (Nagon Shiruko) |
|---|---|
| Founded | 1953 |
| Address | 1-5-10 Komachi, Kamakura, Kanagawa 248-0006 |
| Telephone | 0467-22-3105 |
| Hours | 11:00–17:30 (last order 17:10) |
| Closed | Wednesdays and the third Thursday of each month (if a closing day is a national holiday, the shop closes the following day instead) |
| Payment | Cash only (credit cards and electronic payments are not accepted) |
| Reservations | Reservation availability has not been confirmed. This website does not offer online booking. |
| Allergies & diets | Allergen, cross-contact, vegetarian, vegan and gluten-free classifications are not currently published. Please confirm directly with staff before ordering. |
A line may form at busy times. Temporary changes may not appear here immediately; check the official Instagram for recent notices.
Oshiruko is a warm Japanese dessert made with sweetened azuki beans, often served with mochi rice cakes.
The shop is about a two-minute walk from the East Exit of JR Kamakura Station, in a narrow lane near the entrance to Komachi Street.
The shop accepts cash only. Credit cards and electronic payments are not accepted.
This website does not offer online reservations. Reservation availability has not been confirmed.
Takeaway and accessibility details have not been verified for this guide. Please ask the shop before visiting if either is essential.
This page provides an English guide to the published menu. Availability of a printed English menu at the shop has not been confirmed.